Chili Lime Glaze

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix corn syrup, soy sauce, olive oil,chili powder and garlic together in a small saucepan.
  • Heat over medium heat. Boil 1 minute.
  • Stir in lime juice.
  • Brush on meats while grilling or broiling.
  • Reserve some glaze to drizzle over cooked meat.
  • Garnish with fresh cilantro and thin slices of fresh lime.
  • For extra heat, add a dash of hot sauce or a pinch of ground Chipotle Chili. This can also be used as a marinade.
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