search saves

Chili Barbecue Chops

Chili Barbecue Chops created by ErikaNY

I had this recipe in my 'to try' binder - when I went looking through Zaar to see if it already existed, I saw something similar... but not quite. So decided to post my version. My husband and I had it for dinner tonight and it was delicious! It was wonderful paired with mashed potatoes since the chops made a rich "gravy" of sorts that was good on top of them. The combo sounds a little on the odd side (the marinade), but they go very well together in the end! Enjoy! (preparation time includes 4 hours marinading time)

Ready In:
4hrs 45mins
Serves:
Units:

ingredients

directions

  • In a bowl, combine the salad dressing, barbecue sauce and chili powder; mix well.
  • Pour 1/2 cup of the marinade into a large resealable sandwich or storage bag; add the pork chops.
  • Seal bag and turn to coat; refrigerate for at LEAST 1 hour (but 3-4 hours preferred). Cover and refrigerate leftover marinade.
  • When done marinating, drain and discard the marinade from the pork.
  • In a large non-stick skillet, coated with non-stick cooking spray, brown chops on both sides over medium heat; drain if needed.
  • Add reserved marinade to the pan and bring to a boil.
  • Reduce heat; cover and simmer for 40 minutes.
  • Eat and enjoy!
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@ErikaNY
Contributor
@ErikaNY
Contributor
"I had this recipe in my 'to try' binder - when I went looking through Zaar to see if it already existed, I saw something similar... but not quite. So decided to post my version. My husband and I had it for dinner tonight and it was delicious! It was wonderful paired with mashed potatoes since the chops made a rich "gravy" of sorts that was good on top of them. The combo sounds a little on the odd side (the marinade), but they go very well together in the end! Enjoy! (preparation time includes 4 hours marinading time)"
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. DazzlinDonna
    This was a winner. I'm someone who can't cook, but I was able to make this and it was great.
    Reply
  2. Becca in Palm Harbor
    Excellent dish. My husband & I love these pork chops. And everytime I fix them for friends, they love them too. Thanks alot for posting them!
    Reply
  3. shimmerysummersun
    I really thought I would enjoy this recipe because I really liked all of the ingredients. But I just didnt care for the taste of it. I'm not sure if it was the italian dressing or the chili powder that ruined the taste for me, but I followed the directions exactly, including the instructions for the extra sauce. One thing I did really like about this recipe was how the sauce got so thick. Thanks for posting this recipe!
    Reply
  4. Lvs2Cook
    Excellent pork chops! I made these for dinner yeasterday and everyone loved the flavor. I marinated them all day in the fridge and then grilled them. They were very tender. I did not use the extra marinade and really didn't think we missed anything by not having it. Otherwise, I made as posted. Thanks for posting a keeper!
    Reply
  5. ErikaNY
    Chili Barbecue Chops Created by ErikaNY
    Reply
see 1 more icons / navigate / navigate-down
Advertisement