Sweet and Sour Barbecue Pork Chops

Recipe by momma213
READY IN: 1hr 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • You can use 6 medium size chops or 8 smaller ones to make this.
  • Mix the first five ingredients together and pour over pork chops.
  • Cover and let simmer for about one hour; uncover and turn up the heat until sauce is thick.
  • Watch this closely because the sauce will go from very thin to thick quickly.
  • Turn chops about every 15 minutes.
  • I made the sauce and used Boneless Chicken Breast. I baked this in a 400 degree oven for 45 minutes and thicken the sauce with a little corn starch.
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