Chile Con Queso (Microwave)

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READY IN: 10mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place vegetable oil, onion and garlic in a microwaveable container.
  • Cook on high, uncovered, 1 to 2 minutes.
  • Stir and continue to cook 1 to 2 minutes.
  • Add cheese, stir and cook on medium power for 2 to 3 minutes.
  • Stir and cook for 1 to 2 more minutes until cheese is melted.
  • Pour into a fondue pot or serving dish. Serve warm.
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