Chicken With Black Beans and Corn

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READY IN: 6hrs 5mins
SERVES: 9
YIELD: 9 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put all ingredients in crock pot.
  • Cook on low for 6-8 hours until chicken easily shreds.
  • Mix together.
  • Serve with salsa verde, shredded cheese, avocado, various mexican food toppings.
  • Use Rotel diced tomatos for a bit more spice.
  • Use reduced sodium black beans or fresh black beans to reduce sodium content.
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