Chicken Ritz Casserole
"This recipe came to me from a friend's mother."
- Ready In:
- 1hr
- Ingredients:
- 11
- Serves:
-
6-8
ingredients
- 2 -3 cups diced cooked chicken
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 16 ounces sour cream
- 2 packages Ritz crackers, crushed
- 1⁄2 cup butter, melted
- 1 cup cooked rice
- 1 cup water chestnut, chopped
- 1 teaspoon lemon pepper
- 1 teaspoon Mrs. Dash seasoning mix
- poppy seed
directions
- Mix soups and sour cream.
- Add rice, water chestnuts, and seasonings and mix well.
- Line bottom of greased 13" x 9" pan with chicken.
- Pour soup mixture over chicken.
- Top with crushed Ritz crackers.
- Melt butter and drizzle over top.
- Sprinkle with poppy seeds.
- Bake at 350 degrees for 30 minutes.
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RECIPE SUBMITTED BY
bunkie68
Brusly, 0
<p>I'm an attorney by education and a court reporter by current employment (love my job!). A couple of years ago, we had the opportunity to relocate to my home state of Louisiana, and I am happy happy happy to be here! I've been cooking since I was old enough to see the top of the stove - my mother was a home economics teacher, and she believed in starting me off early. I work full-time, I'm a Scentsy consultant, and I dream of getting my little bath goodie business up and running.</p>
