Ritz Chicken Casserole
- Ready In:
- 1hr
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 3 -4 chicken breasts
- 1 (10 3/4 ounce) can cream of chicken soup
- 1 cup sour cream
- 1 (1/4 lb) package Ritz cracker
- 1⁄2 cup butter or 1/2 cup margarine
- salt and pepper
directions
- Mix sour cream and soup in a bowl, place inside the refrigerator.
- Boil chicken breasts until tender; drain and let stand 10 minutes or until cool enough to handle.
- Spread cubed chicken evenly over the bottom of a sprayed 9X13 casserole dish.
- Salt and pepper chicken to taste.
- Remove sour cream and soup mixture from refrigerator and spread over the chicken in the casserole dish.
- Crush Ritz crackers inside of its plastic sleeve and then spread evenly over the casserole.
- Spoon melted butter over the top of all.
- Bake at 350°F until golden brown and bubbling, approximately 20-30 minutes.
- Enjoy.
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Reviews
-
This was really good, thanks for sharing. So simple, too. My only change was the amount of crackers I used. When I counted out 25 crackers and saw that it was almost an entire sleeve of Ritz, I just used the whole thing. ;) Everything else was done to the letter. This goes good with a spinach salad.
RECIPE SUBMITTED BY
I am a Montana girl who enjoys the outdoors, painting, and cooking. I have a degree in landscape design but am currently working as a waitress in a local place. I recently got married and now live with my husband and two wonderful golden retrievers in a tiny southwestern Montana town. I love finding new recipes to try on recipezaar- it is so great to be able to come up with a recipe for anything in a matter of minutes.