Chicken Paprikash

Recipe by Engrossed
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat olive oil in a pot, add chicken and garlic and sautee.
  • Add onions and just enough broth to cover.
  • Stir in spices, bring to a boil, turn down heat and simmer until chicken and onions are fully cooked.
  • While it's simmering, eat the Fudgesicle. You can also make the Spaetzel and Halouskies now.
  • When the chicken and onions are fully cooked, bring to a roiling boil and drop in the Spaetzel.
  • If needed you may add the starch as a thickening agent, by mixng it into the set aside broth and pouring it into the pot.
  • Remove from heat and let it thicken.
  • Mix in sour cream, and it's ready to serve.
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