Chicken Kabob

READY IN: 45mins
SERVES: 4
YIELD: 10 skewers
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients, and set aside (may be prepared in advance).
  • Heat Oil in frying pan on medium.
  • Take skewers and form 2-3 Tablespoons of mixture on one end, leaving room for griping.
  • Place in hot oil, use fork to flatten for even and quick cooking.
  • Flip at about one minute.
  • Drain and serve warm with favorite dipping sauce.
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