Chicken Cashew Casserole

"A great way to use up left over chicken."
 
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Ready In:
35mins
Ingredients:
9
Serves:
4
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ingredients

  • 1 tablespoon butter
  • 14 lb mushroom, sliced
  • 1 cup celery, chopped
  • 14 cup onion, chopped
  • 2 cups cooked chicken, diced
  • 13 cup cashews
  • 1 can chow mein noodles
  • 1 can mushroom soup
  • 12 cup water
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directions

  • Saute mushrooms in butter until brown.
  • Remove from pan and set aside.
  • Saute celery and onions (add more butter if necessary).
  • Combine mushrooms, celery, onions, chicken, cashews, 2/3 of the can of noodles, soup and water together in casserole dish.
  • Top with the other 1/3 can of noodles.
  • Bake uncovered at 350 degrees for 30 minutes.

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