Tuna Cashew Casserole

Recipe by SharleneW
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sauté celery, onion and green pepper in 1 1/2 tablespoons butter.
  • In saucepan, melt 3 tablespoons butter.
  • Mix in flour, stir until smooth.
  • Remove from heat and add salt and milk.
  • Heat the mixture until it boils (stirring frequently).
  • Boil for 1 minute or until thick (keep stirring).
  • Add tuna and sauce to vegetables in pan.
  • Stir in milk, 1 cup of the chow mein noodles, the cashews and pepper.
  • Pour into 1 1/2 quart buttered baking dish.
  • Top with remaining chow mein noodles.
  • Bake at 350°F for 30 minutes.
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