Chicken Cabbage Stir-Fry

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READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut chicken halves into strips.
  • Heat oil in skillet; add chicken strips and stir fry over moderately high heat, turning pieces constantly until lightly browned (2 to 3 minutes).
  • Add cabbage and stir fry about 2 minutes or until cabbage is tender-crisp.
  • Mix cornstarch and seasonings, add to the 1/2 cup water and soy sauce, mixing until smooth. Stir into chicken mixture. (I added some chicken broth to make more sauce.).
  • Cook until thickened and pieces are coated, about 1 minute.
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