Cheesy Pasta and Sausage

Recipe by Hippie2MARS
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice the sausage diagonally into 1/4" slices.
  • Place olive oil in a large, lidded skillet.
  • Add sausage and onion; saute until onions are almost clear.
  • Add the pressed (or minced) garlic and saute for one minute longer.
  • Add the salt, pepper, tomatoes, pasta, half and half and chicken broth.
  • Mix until combined, then bring to a boil.
  • Reduce heat and cover.
  • Cook over medium-low heat for about 15 minutes (until pasta is tender), stirring occasionally.
  • Uncover and stir in the shredded cheese.
  • Scatter scallions over the top and serve.
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