Cheesy Onion Bake

Recipe by Charlotte J
READY IN: 1hr 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place Vidalia slices in lightly greased 2 quart casserole dish and set aside.
  • Melt butter in a heavy saucepan over low heat. Add flour, stirring well until smooth. Cook for 1 minute while stirring.
  • Gradually add milk.
  • Cook over medium heat while stirring until it thickens and becomes bubbly.
  • Add cheese and salt, stirring until the cheese melts and sauce is smooth.
  • Pour over Vidalias and bake uncovered at 350° for 1 hour.
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