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Cheesy Enchilada Rice Skillet

I had some leftover brown rice already cooked, and I wanted to mix it up a bit. This was terrific. Absolutely loved it. Recipe courtesy of budgetsavvydiva.com. Serving size is estimated.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • In a large skillet cook rice according to the instructions on the box.
  • In another large skillet heat olive oil and add garlic, onion, and bell pepper.
  • Cook for 5 minutes. Add rice, salt, pepper, black beans, corn, enchilada sauces, chili powder, salt, pepper, cumin. Mix and wait 5 minutes.
  • Add cheese to the top. Cover and heat until cheese is completely meted. Garnish with cilantro.
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RECIPE MADE WITH LOVE BY

@AmyZoe
Contributor
@AmyZoe
Contributor
"I had some leftover brown rice already cooked, and I wanted to mix it up a bit. This was terrific. Absolutely loved it. Recipe courtesy of budgetsavvydiva.com. Serving size is estimated."
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  1. AmyZoe
    I had some leftover brown rice already cooked, and I wanted to mix it up a bit. This was terrific. Absolutely loved it. Recipe courtesy of budgetsavvydiva.com. Serving size is estimated.
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