Cheesy Corn Toasties

Recipe by Jacqui from Oz
READY IN: 10mins
SERVES: 3-4
YIELD: 6 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toast bread until lightly brown on both sides.
  • Mix the egg, corn, cheese and spring onion in a bowl with a fork. Spread the mixture over the toast right to the edges (to stop edges burning).
  • Grill, not too close to the heat, until golden brown and bubbly.
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