Cheese Thins

Recipe by oopsmakes3
READY IN: 30mins
YIELD: 32 wedges
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Measure first 7 ingredients into bowl.
  • Stir well Add cooking oil and water Mix until you can form a ball.
  • Cover and let stand 20 minutes.
  • Divide into 4 portions.
  • Roll 1 portion paper thin on a lightly floured surface.
  • Cut into 8 wedges, Arrange on ungreased baking sheet.
  • Bake in 375F oven for about 10 mins until browned and crisp.
  • Repeat for remaining dough.