Cheese Grits Souffle

Recipe by Aroostook
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READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees F.
  • Boil water, add salt and cook grits (5 minutes or until thick).
  • Add cheese, meat, onion/chives and egg yolks.
  • Fold in egg whites gently.
  • Pour into a greased 1 1/2 quart baking dish.
  • Bake 30 minutes.
  • Serve immediately.
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