Cheese and Onion Bread in the (bread Machine)

Recipe by Bonnie Baker
READY IN: 3hrs 50mins
SERVES: 6
YIELD: 2 lb loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Measure ingredients in the order listed into baking pan.
  • Insert baking pan into oven chamber, twist to secure.
  • Close lid.
  • Select: Sweet Bread Setting.
  • Select"Regular" or"Dark" crust.
  • Press start and wait till it is finished.
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