Cheddary Soup

Recipe by BelovedRooster
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READY IN: 25mins
SERVES: 5
YIELD: 5 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place vegetables and water in a large soup pot and bring to a boil.
  • Reduce heat to medium, and simmer until veggies are tender, about 10 minutes.
  • remove from heat and stir in remaining ingredients.
  • Transfer in small batches to a blender and puree (carefully!) until smooth.
  • Reheat in a soup pot over medium high heat, stirring often, until hot.
  • Do not boil.
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