Carrot Lasagne

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 200C, and brush some of the melted butter inside a lasagne/casserole dish.
  • Mix carrots, cheeses, onion, herbs, seasonings and egg in a bowl.
  • Place half the carrot mix into casserole dish, and top with a layer of the lasagne sheets.
  • Brush the lasagne sheets with the rest of the melted butter. Cover with a single layer of tomato slices, and drizzle the sour cream over the tomato.
  • Cover the tomatoes with another layer of lasagne sheets, followed by the rest of the carrot mix.
  • Top with a single line of tomato slices down the middle of the dish. Combine the extra cheese and the breadcrumbs, and sprinkle them on top.
  • Bake for approximately 35-40 minutes, until golden and crusty on top.
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