Carrot Bran Muffins

Recipe by Vino Girl
READY IN: 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • Line muffin tin with paper liners, and spray with cooking spray.
  • Combine bran flakes, flour, brown sugar, baking powder, baking soda, salt, and cinnamon.
  • In another bowl, blend milk, egg, and oil.
  • Stir milk mixture into flour mixture.
  • Stir in carrots, walnuts, and raisins.
  • Bake for 15 minutes or until golden and a toothpick inserted in the center comes out clean.
  • Remove from pan and cool on a wire rack.
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