Carolyn's Easy Cheesy Macaroni & Cheese

Carolyn's Easy Cheesy Macaroni & Cheese created by Chef Dee

This is a recipe my sister and I have followed forever. It is easily doubled for a crowd buffet and can be put in a crockpot to keep warm after preparing (I would not leave in the crockpot for more than 2 hours). There are alot of Mac & Cheese recipes on Zaar, but this is the one we like.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Prepare the macaroni according to package directions.
  • While the macaroni is cooking melt the butter in a large saucepan on low to medium heat.
  • Cut the Velvetta in cubes and add to the butter and stir constantly.
  • When the cheese starts to melt add the milk and stir to combine until smooth.
  • Drain the macaroni and add to the cheese mixture.
  • Pepper can be used at the table, but I would not use too much if a child is eating this.
  • If putting in a crockpot to keep warm, you might need to add a little milk to it right before serving. Just use your judgement and how your family likes their Mac & Cheese.
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RECIPE MADE WITH LOVE BY

@SUSIE IN MISSOURI
Contributor
@SUSIE IN MISSOURI
Contributor
"This is a recipe my sister and I have followed forever. It is easily doubled for a crowd buffet and can be put in a crockpot to keep warm after preparing (I would not leave in the crockpot for more than 2 hours). There are alot of Mac & Cheese recipes on Zaar, but this is the one we like."

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  1. Lindsey13
    I absolutely love it! This tastes just like my grandma's recipe except she used evaporated milk. Thanks for sharing!!!
  2. Chef 387166
    I have made this several times now and don't care to look for another recipe for Mac & Cheese. This one was what I was looking for! Thank you for posting it.
  3. KissaK1
    I had a HUGE craving for mac and cheese the other night, didn't want to buy the boxed stuff, but was too lazy to make the real, baked kind. I made this recipe and it was too die for. I also added some shredded cheddar cheese I had in the fridge, so this was super cheesy. Great comfort food.
  4. Random Rachel
    Awesome! I make my mac-n-cheese this way when I want something a little bit nicer than the boxed stuff, and its much easier than other recipes that I have seen.
  5. flower7
    I loved this! It was super easy - hardly any more work required than boxed mac & cheese which was great. I had some light velveeta left over from another recipe so cut this recipe down to two servings and it worked great. Used lots of pepper because I love it. Thanks Carolyn! I will make this one again and again!
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