Caribbean Coconut Chicken

Recipe by Geema
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir together first 8 ingredients in a shallow bowl; reserve 2 Tablespoons mixture.
  • Dredge chicken breasts in remaining mixture.
  • Melt butter in a lare skillet over medium-high heat; add chicken, and cook 2 minutes on each side.
  • Stir in reserved onion mixture, cream of coconut and soy sauce.
  • Cover and reduce heat; simmer 20 minutes or until chicken is done.
  • I like to garnish this dish with a few sprinkles of flaked coconut and chopped peanuts.
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