Cajun Peanuts (Baked, Not Boiled)

Use honey roasted peanuts to make this sweet and spicy snack! This is great to make and give as gifts. From one of my favorite cookbooks, "BHG Off The Shelf Cooking." Cook time includes cooling time.

Ready In:
1hr 22mins
Serves:
Units:

ingredients

  • 1 egg white
  • 4 teaspoons cajun seasoning
  • 18 teaspoon cayenne pepper
  • 1 (12 ounce) can honey-roasted peanuts

directions

  • Preheat oven to 350 degrees. Line a 15 x 10 x 1-inch baking pan with foil; grease the foil and set aside.
  • In a medium bowl beat egg white with rotary beater until frothy. Stir in Cajun seasoning and cayene pepper. Add peanuts and toss to coat.
  • Spread peanuts in a single layer in prepared baking pan.
  • Bake in the preheated oven for 12 minutes, stirring once halfway through baking. Cool completely. Break up any large clusters of peanuts.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@mailbelle
Contributor
@mailbelle
Contributor
"Use honey roasted peanuts to make this sweet and spicy snack! This is great to make and give as gifts. From one of my favorite cookbooks, "BHG Off The Shelf Cooking." Cook time includes cooling time."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Chic Lil Chef
    These taste like 5 stars but the texture is not what I thought it should be. Mine are sticky not crunchy. I will make again using melted butter or oil instead of the egg white to try fixing this as well as maybe baking for a longer period of time at a lower oven temperature. REVISED: I put them back in the oven with a 250 baking temp for 30 min. stirring every 10 and they came out DELISH! I suggest trying these and if they come out sticky then try this fix because they are worth it.
    Reply
  2. Chic Lil Chef
    These taste like 5 stars but the texture is not what I thought it should be. Mine are sticky not crunchy. I will make again using melted butter or oil instead of the egg white to try fixing this as well as maybe baking for a longer period of time at a lower oven temperature. REVISED: I put them back in the oven with a 250 baking temp for 30 min. stirring every 10 and they came out DELISH! I suggest trying these and if they come out sticky then try this fix because they are worth it.
    Reply
  3. mailbelle
    Use honey roasted peanuts to make this sweet and spicy snack! This is great to make and give as gifts. From one of my favorite cookbooks, "BHG Off The Shelf Cooking." Cook time includes cooling time.
Advertisement