Buttermilk Pie

Submitted by Randall H

"a golden treat for the sweet tooth"

 

• Ready In: 50mins
• Ingredients: 8
• Yields: 1 pies
• Serves: 8

ingredients

• 1 cup buttermilk
• 1 tablespoon all-purpose flour
• 4 large eggs
• 1⁄2 cup butter (melted)
• 1 unbaked 9-inch pie crust
• 1 1⁄2 cups flour
• 1 teaspoon vanilla extract
• 2 cups sugar

directions

1. preheat oven to 350^F.
2. combine the sugar, flour, extract, and eggs into a large mixing bowl and whisk.
3. stir in the butter and butter milk.
4. pour the pie mixture into the pie shell.
5. cook for 35-40 minutes or until the center of the pie sets and top is golden brown.