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Buttermilk Chocolate Cookies

from "big flavors from a tiny kitchen" - http://bigflavors.blogspot.com/2010/08/melt-in-your-mouth-buttermilk-chocolate.html

Ready In:
32mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 350°F Line a baking sheet with parchment paper.
  • In a medium bowl, whisk together flour, baking soda, and salt.
  • Melt butter in the microwave.
  • In a large bowl, combine the warm melted butter with the cocoa powder. Whisk until smooth.
  • Whisk in sugar, vanilla extra, and buttermilk.
  • Gradually stir in the flour mixture until no streaks of flour remain.
  • Stir in chocolate chips.
  • Drop dough in 1-inch balls onto prepared baking sheet, leaving about 2 inches between cookies to allow for spreading.
  • Bake 10-12 minutes until cookies are set around the edges.
  • Cool for 2-3 minutes on a baking sheet, then transfer to a wire rack to cool completely.
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RECIPE MADE WITH LOVE BY

@ellie3763
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@ellie3763
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"from "big flavors from a tiny kitchen" - http://bigflavors.blogspot.com/2010/08/melt-in-your-mouth-buttermilk-chocolate.html"
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  1. whtbxrmom
    My daughter made these tonight. Not sure yet how they will taste once they cool, but they are yummy while still warm from the oven! Update: They were just as good the next day. A cookie for breakfast?? Yes, please!
    Reply
  2. ellie3763
    from "big flavors from a tiny kitchen" - http://bigflavors.blogspot.com/2010/08/melt-in-your-mouth-buttermilk-chocolate.html
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