Budget Macaroni and Cheese

Recipe by Martina
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the macaroni according to the package directions.
  • Drain and set aside, keeping warm.
  • In a saucepan over medium low heat, melt butter.
  • Add flour, salt and pepper; stir to make a smooth paste.
  • Gradually add milk, stirring constantly.
  • Heat and stir until thickened.
  • Remove from heat; stir in cheese until melted.
  • pour over macaroni and mix well.
  • Makes 4 servings.
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