Bubble Tea

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour water over tapioca and let sit overnight to soften. It will be gummy in texture. Drain water.
  • In small saucepan combine the sugars and water over a medium lw heat. Heat until sugar is dissolved. Cool to room temperature.
  • Pour water over tea and steep 5 minutes. Stain and cool to room temperature.
  • For each serving, put 1/4 cup each of tapioca, sugar syrup and half n half into a tall glass. Add 8 oz of tea and stir to combine. Add ice if you like it cold.
  • Traditionally it is served with a large straw so the tapioca can be enjoyed while sipping.
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