Brunch Egg Bake

Recipe by Bobbie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large bowl, lightly toss cheeses together.
  • Sprinkle half the cheese mixture in an ungreased 13x9 baking dish.
  • In a medium skillet, cook mushrooms, green onions and red pepper in butter/margarine until onions and pepper are tender.
  • Arrange vegetable mixture over cheese. Arrange ham strips over vegetables. Sprinkle remaining cheese over ham.*.
  • Heat oven to 350.
  • Lightly spoon flour into measuring cup; level off.
  • In large bowl, using a wire whisk (or can use electric mixer), blend flour, milk, parsley and eggs.
  • Pour over layers in baking dish.
  • Bake at 350 for 35 to 45 minutes or until mixture is set and top is lightly browned (I find I have to bake mine at least 45 minutes).
  • Let stand about 10 minutes before cutting into squares.
  • *To make ahead, prepare to this point, cover and refrigerate.
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