Brownie Pudding Dessert

READY IN: 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (20 ounce) package chocolate brownie mix
  • 12
    cup chopped walnuts
  • 1
  • 1
    pint whipping cream, whipped (or use one 8-ounce container Cool Whip frozen topping, thawed)
  • 10
    Oreo cookies, finely crushed (can use more if desired, or use grated chocolate)
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DIRECTIONS

  • Make the brownies according to package directions add in the walnuts to the batter.
  • Bake in a greased 13 x 9-inch baking pan; cool completely.
  • In a bowl using an electric mixer at low speed beat the chocolate pudding mix with 1 cup half and half cream until smooth; let rest for 5 minutes, then spread on top of the cooled brownies.
  • Spread the whipped cream or thawed Cool Whip on top of the pudding, then sprinkle with crushed cookies or grated chocolate.
  • Chill for 2 hours before serving.
  • Delicious!
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