Broiled Chicken Cordon Bleu

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READY IN: 17mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Broil chicken 4-6 inches from the heat for 3 minutes on each side.
  • Brush with butter.
  • Broil 4 minutes longer or until meat juices run clear (depending on the thickness of your chicken breasts), turning and basting occasionally.
  • Place a ham slice on each chicken breast; broil for 1-2 minutes.
  • Spread each with 1 tablespoon dressing; top with cheese.
  • Broil for 30 seconds or until cheese is melted.
  • Yield: 4 servings.
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