Breaded Zucchini Circles

Breaded Zucchini Circles created by Northwestgal

I found this in a book called Cooking with Cornelius Thought I might share with everyonr

Ready In:
55mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 400*
  • Slice the zucchini into 1/4 inch thick circles or cut into strips.
  • Mix the mayonnaise, and egg together , and dip each zucchini slice into mixture.
  • Mix the bread crumbs and pepper together and parmesan cheese and spread this mixture out on a flat plate.
  • Press each zucchini slice into the bread mixture, coating both sides.
  • Arrange the coated slices on a slightly greased cookie sheet and bake for 25-30 monutes.
  • Turn once.
  • The zucchini should be tender no the inside but crisp on the outside.
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RECIPE MADE WITH LOVE BY

@hennypenny49
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@hennypenny49
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"I found this in a book called Cooking with Cornelius Thought I might share with everyonr"

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  1. NorthwestGal
    These were great. They took me a little longer to make than the recipe specified for preparation, but that might be because I worked at a leisurely pace when cooking. But the breading was quite flavorful, and the zucchini baked up quite nicely. Thank you for sharing your recipe, chef 940807. Made for Fall 2012 Pick-A-Chef.
  2. NorthwestGal
    Breaded Zucchini Circles Created by NorthwestGal
  3. hennypenny49
    I found this in a book called Cooking with Cornelius Thought I might share with everyonr
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