Bowl of Oatmeal Raisin Cookies
- Ready In:
- 34mins
- Ingredients:
- 10
- Yields:
-
60 cookies
- Serves:
- 1
ingredients
- 2 cups butter
- 2 1⁄2 cups brown sugar
- 2 tablespoons vanilla
- 2 tablespoons baking soda
- 2 large eggs
- 3 cups flour
- 1 cup rolled oats
- 1 cup raisins
- 1 tablespoon cinnamon
- 1 tablespoon nutmeg
directions
- Place soften butter in a large bowl.
- Then add the brown sugar, vanilla and baking soda. Mix until well combined. Batter will be soft and creamy.
- Now add in the eggs and mix until well combined.
- Add in flour one cup at a time stirring in between cups.
- Then add in your rolled oats, raisins, cinnamon and nutmeg. Fold ingredients into dough. Dough should be thick but soft and creamy.
- Using an ice cream scooper, scoop onto cookie sheet lined with parchment paper.
- Bake until cookies are light golden brown.
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