Worth It Bolognese Sauce

READY IN: 1hr 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onion, celery and garlic in oil in a large saucepan until softened.
  • Add minced meat and pancetta and fry until meat breaks up into small lumps.
  • Sprinkle in flour, then stir well.
  • Add wine, salt, pepper and nutmeg.
  • Mix well, then increase heat and boil to evaporate liquid.
  • Add stock, tomato, tomato paste and herbs.
  • Reduce heat again and simmer for 1 hour, stirring from time to time.
  • Taste for seasoning.
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