Bok Choy Au Gratin

Recipe by MizzNezz
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Boil bok choy for 5 minutes.
  • Drain well.
  • Preheat broiler.
  • Place bok choy in ungreased square oven dish.
  • In 1 quart saucepan, melt 1 Tbsp butter over low heat.
  • Stir in flour, salt, and nutmeg.
  • Cook, stirring, until smooth.
  • Quickly add cream and cheese,heat to boiling, stirring.
  • Boil and stir 1 minutes.
  • Pour over bok choy.
  • Mix breadcrumbs and 1 T melted butter.
  • Sprinkle over bok choy and broil 6 inches from heat for about 5 minutes.
Advertisement