Boiled Crawfish for a Crowd -- Justin Wilson

Recipe by Dreamgoddess
MAKE IT SHINE! ADD YOUR PHOTO
READY IN:
SERVES: 50
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring seasonings to boil for 10 minutes.
  • Add potatoes, corn, and smoked sausage.
  • Boil for another 10 minutes.
  • Add crawfish.
  • Bring back to boil.
  • Cut fire off immediately.
  • Let soak for 20 to 30 minutes.
  • Drain.
  • Peel and eat.
  • While water is coming to a boil, cull and clean crawfish.
  • Rinse well with garden hose and remove any dead ones.
  • Always wear gloves when you fool with crawfish, but remember, they can still pinch you through gloves.
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