Blueberry Bread

"This blueberry loaf is made with whole wheat flour and yogurt for a healthier version."
 
Blueberry Bread created by Annacia
Ready In:
1hr
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 375*. Cream the butter and honey until smooth. Add eggs, beating well.
  • Add the lemon zest, allspice and cinammon - mixing well.
  • Add yogurt and mix.
  • Sift the flour, baking powder and baking soda together. Slowly beat into the egg mixture.
  • Fold in the blueberries and nuts.
  • Bake in a greased loaf pan @ 375* for 50-60 minutes.
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@Sweet PQ
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  1. Annacia
    Blueberry Bread Created by Annacia
  2. Annacia
    With a few minor (to me anyway) I was very very pleased with this recipe. Because I'm diabetic I used a 1/3 cup non hydrogenated margarine for the butter, Splenda for the honey and added 1/4 cup of skim milk to replace the liquid and fat free yogurt along with 1/2 a cup of egg whites for the whole eggs. I love the way that it turned out :D. For it being made with whole wheat bread flour it has a very light texture in the inside and the crust has a flakiness that is very reminiscent of a good pie crust. The mild lemon is a classic with blueberries and it was a winner here. Made for Heart Healthy Tag--February 2010
     
  3. Annacia
    With a few minor (to me anyway) I was very very pleased with this recipe. Because I'm diabetic I used a 1/3 cup non hydrogenated margarine for the butter, Splenda for the honey and added 1/4 cup of skim milk to replace the liquid and fat free yogurt along with 1/2 a cup of egg whites for the whole eggs. I love the way that it turned out :D. For it being made with whole wheat bread flour it has a very light texture in the inside and the crust has a flakiness that is very reminiscent of a good pie crust. The mild lemon is a classic with blueberries and it was a winner here. Made for Heart Healthy Tag--February 2010
     
  4. Sweet PQ
    This blueberry loaf is made with whole wheat flour and yogurt for a healthier version.
     
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