Bloody Mary Bowl
photo by Caroline Cooks 
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
- cups
- Serves:
- 14-16
ingredients
- 1 (46 ounce) can vegetable juice cocktail (or tomato juice)
- 1 cup vodka (high quality)
- 1 tablespoon prepared horseradish (not creamy)
- 3 tablespoons fresh lime juice
- 1 tablespoon Worcestershire sauce
Garnishs
- lime slice
- celery rib
directions
- Stir together first 5 ingredients in a large bowl.
- Chill at least 1 hour.
- Serve over ice and garnish as desired.
- I usually double this recipe for 12 ladies.
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Reviews
- Yaya, I didn't make a bowl; just a carafe for watching football Saturday afternoon. I did reduce the horseradish a leetle and used Sky Vodka. Made for PAC Fall '07.