Blonde Mocha Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Break the chocolate into pieces and put into a heavy based saucepan on the lowest heat possible with all the other ingredients.
  • When the chocolate has melted, take the pan off the heat and whisk vigorously to thicken the sauce. (You can do this with a fork.).
  • Pour the blonde mocha sauce into a bowl and when cool, stick it into the fridge for about 2 hours, you can do this the day before even.
  • When you are ready, take it out of the fridge, give it a good stir and spoon over the ice cream.
  • NOTE: I now make this in the microwave - put all ingredients into a glass bowl and nuke on low heat for 1-2 minutes (maybe more/less depending on your microwave) stirring every 30 seconds. Refridgerate when cool.
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