Blackberry Strawberry Jam ( Sweetened Without Sugar)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Crush berries seperatly, then measure two cups of each.
  • Pour into a large stainless steel pot.
  • Add apple cider or juice. Add pectin, stir until disolved.
  • Over high heat bring to a full rolling boil stirring frequently.
  • Add maple syrup or honey, stirring constanly bring to a full rolling boil that cannot be stirred down.
  • Boil hard for 3 minutes, remove from heat.
  • Stir foam down and wait for a minute or two then stir again, remove any remaining foam with a large metal spoon.
  • Ladle into clean hot jars leaving 1/4 inch head space and process for 10 minutes in a boiling water bath.
Advertisement