Black Walnut Brownies
- Ready In:
- 55mins
- Ingredients:
- 9
- Yields:
-
1 loaf pan
ingredients
- 2 cups brown sugar, packed
- 3⁄4 cup butter, softened
- 4 ounces baking chocolate, softened in microwave
- 4 eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour, sifted with
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1 cup black walnut, lightly toasted and chopped
directions
- Heat oven to 325 degrees.
- Lightly grease a loaf pan.
- In a medium mixing bowl with an electric mixer, cream the sugar, butter and chocolate.
- Beat in eggs, one at a time, add vanilla.
- Hand stir in flour mixture then the nuts.
- Pour mixture into loaf pan.
- Bake for 30- 35 minutes.
- Cool on wire rack.
- Cut into slices then halves.
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RECIPE SUBMITTED BY
peachez
City of Angels, California