Black Bean & Shoepeg Salsa
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
20
ingredients
- 1 (15 1/4 ounce) can white shoepeg corn, drained
- 2 (15 1/4 ounce) cans black beans, rinsed
- 2 (10 1/2 ounce) cans rotel
- 1 lime, juice of
- 1 medium diced onion
- 8 ounces fat-free Italian salad dressing
- 1 teaspoon cumin
directions
- mix all ingredients in a large bowl.
- Serve with your favorite tortilla chips.
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