Black and Blue Chicken
"A friend of mine, who is a chef at a local restaurant, gave me this recipe because she knows how much I love blue cheese. This chicken is fabulous!"
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 4 boneless skinless chicken breasts
- 4 ounces blue cheese
- 1⁄4 cup black olives
- 1⁄4 cup chopped fresh basil
- 2 -3 tablespoons olive oil
- salt and pepper
directions
- Cut slit in the thickest part of the chicken breast.
- Season the chicken with salt and pepper.
- mix together blue cheese, olives, and basil.
- Stuff the mixture into the chicken breast (may want to use a toothpick to hold chicken together) Fry on each side in olive oil until chicken is no longer pink.
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Reviews
-
Delicious! This is a wonderful way to prepare chicken. The taste is mild yet strong and it looks very nice when slicing the chicken. I served it with pasta. As I had too much filling I removed the chicken and heated the rest of the filling into the fat, added some milk and had a wonderful creamy sauce. Yummy! I will prepare it for friends next weekend.
RECIPE SUBMITTED BY
gardenz
United States
I live in the beautiful state of South Carolina and have lived here all of my life.I am a police officer and I work in a mid-sized city which comes along with big city stress, so to relieve this stress I took up gardening. I now have an absolutely gorgeous garden with approxamately 30 different kinds of fruits and veggies and it has become my passion. I have always enjoyed cooking but now I can experiment all of the time with the foods I've grown!
