Best Low Carb Coleslaw

Name: Best Low Carb Coleslaw
Prep time: 5 min
Total time: 5 min
Yield: 6-8 serving(s)
Ingredients: 1 (16 ounce) package coleslaw mix; 1/4 cup thin sliced onion; 1/3 cup Splenda sugar substitute; 1/2 teaspoon salt; 1/8 teaspoon fresh ground black pepper; 1/2 teaspoon celery seed; 1/2 cup mayonnaise; 1/2 cup heavy cream (whipping); 1 1/2 tablespoons white vinegar; 2 1/2 tablespoons lemon juice

(52)

Recipe by Janis Eschbach

This coleslaw is easy to make and tastes great. My husband thought is was from KFC - only better! Give it a try. It's good with most meats, but I really like it on corned beef or hamburgers.

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READY IN: 5mins

SERVES: 6-8

UNITS: US

INGREDIENTS

Nutrition

1

(16 ounce) package coleslaw mix
¹⁄₄

cup thin sliced onion
¹⁄₃

cup Splenda sugar substitute
¹⁄₂

teaspoon salt
¹⁄₈

teaspoon fresh ground black pepper
¹⁄₂

teaspoon celery seed
¹⁄₂

cup mayonnaise
¹⁄₂

cup heavy cream (whipping)
1 ¹⁄₂

tablespoons white vinegar
2 ¹⁄₂

tablespoons lemon juice

DIRECTIONS

In a large bowl, combine the coleslaw and onion.
Put aside.
In a separate bowl, combine the Splenda, salt, pepper, celery seed, mayonnaise,whipping cream, vinegar and lemon juice, using a whisk.
Pour over the coleslaw mix, stir gently to mix.
Refrigerate for 1 hour.

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