Best Ever Potato Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 30mins
SERVES: 25
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a bowl, combine oil, vinegar, onion, salt, basil, mustard & pepper & mix well.
  • When potatoes are tender, but not mushy, drain, place in large bowl & pour this marinade over them. Toss gently until absorbed.
  • Gently stir in eggs & vegetables.
  • Mix mayonnaise & milk together & fold into the potato mixture.
  • Chill several hours before serving.
  • Note: I cube my potatoes before they go into the pot to boil. They cook faster & I don't have to cube hot potatoes! Just watch them, because you don't want them mushy!
  • "Cooking Time" is chilling time,.
Advertisement