Best Ever Mashed Potatoes

Recipe by canarygirl
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large stockpot, boil potatoes with salt until tender--about 15 minutes.
  • Drain water and add remaining ingredients.
  • Mash until smooth (I like to leave at least a few lumps, call me weird).
  • Serve with gravy or butter.
  • Note: You can easily turn this recipe into garlic mashed potatoes by adding 3 cloves roasted garlic when you mash.
  • For another tasty variation, try adding shredded cheddar and cooked broccoli pieces.
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