Best Bacon/Cheese Grits
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1⁄2 lb bacon, cooked crisp and crumbled
- 1 1⁄2 cups cubed Velveeta cheese
- 1 teaspoon bacon grease
- 4 cups cooked grits (regular/not instant)
- salt and pepper
directions
- Cook the grits according to package directions.
- Add the bacon, cheese and bacon grease.
- Keep stirring over low heat until the cheese melts; serve while hot.
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RECIPE SUBMITTED BY
Diana Thompson
Candler, NC
I am a registered nurse (pediatric ICU for 21 years; hospice for the past 12 years), married, mother of 2 daughters, and grandmother to 2 grand-daughters. I have a huge collection of cookbooks and on-line recipes and have always read these recipes the way others read novels. I recently had weight-loss surgery, but find that I enjoy finding new recipes and cooking for others even more than before! Aside from cooking, my other major interests are family, pets,reading,travel,and music.