Beer Cheese Dip (Warm)
- Ready In:
- 1hr 10mins
- Ingredients:
- 7
- Serves:
-
6-12
ingredients
- 8 ounces fat free cream cheese
- 8 ounces reduced-fat cream cheese
- 5 ounces reduced-fat feta cheese
- 3 cups sharp cheddar cheese (shrededded)
- 12 ounces of your favorite beer
- 1 tablespoon cumin
- 1 tablespoon Worcestershire sauce
directions
- Mix all ingredients in a bowl.
- Place in crockpot on high for 1 hour.
- Mix from time to time.
- Turn to low heat.
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RECIPE SUBMITTED BY
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