Beefy Bow-tie Pasta Dish

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to directions.
  • Pour hot water over dried tomatoes in a small bowl and let sit about 15 minutes.
  • Drain and choop; set aside.
  • Trim all fat from beef.
  • Cut beef into 2 inch strips, then cut strips into 1/8 inch slivers.
  • Spray nonstick skillet with Pam; heat over medium heat.
  • Cook asparagus and onions in skillet.
  • Add beef slivers to skillet and cook about 2 minutes or until done.
  • Return asparagus mixture to skillet and stir in remaining broth and all other ingredients except cheese.
  • Heat through, stirring constantly.
  • Sprinkle with cheese.
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